Easy Chicken Verde Enchiladas
| Posted By: | Stacielg |  |
on 2011-07-29 15:21:07 |
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Ingredients
- 1 small shredded rotisserie chicken
- 2 cup(s) shredded mozzarella cheese
- 1 pkg. flour tortillas
- 1 medium diced onion
- 1 can(s) green enchilada sauce
Method
- Shred the chicken and cheese, and finely dice the onion.
- Pour a small amount of sauce into a casserole dish (just enough to cover).
- Take each tortilla and layer a little bit of onion, chicken, and cheese. Roll the tortilla up and place in casserole dish.
- Pour remaining sauce over completed pan of enchiladas, sprinkle with small amount of cheese.
- Bake at 350 for 25-30 minutes.
| Prepare Time 10 mins |
Cooking Time 30 mins |
Servings 4 |
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