Sauteed Spinach
| Posted By: | eleakey |  |
on 2012-06-28 17:46:25 |
129 calories per serving
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Ingredients
- 1 Tbsp. olive oil
- 1 crushed clove of garlic
- 1/2 juiced lemon
- 4 cup(s) fresh baby spinach
- salt and pepper (to taste)
Method
Heat oil with garlic. Add spinach and toss till wilted. Finish with juice of 1/2 lemon. Salt and Pepper to taste.
| Prepare Time 5 mins |
Cooking Time 10 mins |
Servings 2 |
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